Last night's dinner
Grilled salmon with Italian Lemon&Herb sauce
I had a very busy day yesterday at work and I was exhausted by the time I reached home.
I was not so hungry, but thought of cooking somehting quick.
Well, this is very easy & quick, yet delicious recipe.
Ingredients
Salmon 1 piece
Sweet mini tomatoes about 6
Haloumi cheese - small piece will do
Instructions
1. Place a piece of salmon on a heated pan. Let it grill with it's own fish oil.
Once cooked, add chopped tomatoes and haloumi cheese.
Add 1 tea spoon of soya sauce and 3 table spoons of Marks &Spenser's Italian Lemon&Herb sauce.
Cook till the ingredients absorb the sauce.
Ready to serve!
I didn't have time to make it this time but I think it goes well with mashed potatoes.
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